Recipe: Apple Butter

Apple Butter

INGREDIENTS:

32 oz Applesauce
1 1/2 ts Ground cinnamon
1/2 ts Ground cloves
1/2 ts Ground allspice

PREPARATION:

Combine all ingredients. Place in saucepan. Cook
uncovered over low heat at least 1 hour to thicken and blend flavors. Pour
into covered container and refrigerate. Use as a spread on toast, muffins,
crackers.

HELPFUL HINTS: Also makes a delicious fruit syrup for waffles and pancakes.
Just thin to desired consistency with a small amount of water.

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